Presenting the first of DV Cider's Low n' Slow BBQ series.
Who will be the first pit master invited to the DV Cider Marquee?
Saturday June 26th experience a carnivore feast of 12-Hour Slow Cooked Brisket, 6hr Pork Belly Burnt Ends, Spicy Wings and all the extra's.
- Session 1: 11.30 - 2pm
- Session 2: 3.30 - 6pm
Ticket session includes Mulled Cider on Arrival, Smoked BBQ plate, Bottomless Hopped Cider + Craft Beer on tap, non-alcoholic alternatives.
BYO stein to tap that Hop Drop straight from the keg!
The DV Cider Marquee will be vibin' with live Bluegrass and Blues tunes.
UPDATE 12th June 2021
Lots of queries re kids tickets. Once we have confirmed what the updated COVID restrictions mean for our venue, we'll update our website. We will be opening up more tickets as well offering our usual discounted kids tickets for Under 12s. ($40) Please PM to get on the wait list. -DV Cider crew. See you on the farm. 🍏🍻🍏